DESCRIPTION
Melrose Organic Flaxseed Oil is cold-pressed from organically-grown Australian flaxseeds.
Flaxseed oil has one of the highest concentrations of plant-based omega-3 alpha-linoleic acid (ALA) and is an excellent vegan alternative to fish oil. ALA is converted to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in the body, which are essential fatty acids required for optimal health.
Melrose was the 'first in flax', producing the first bottle of flaxseed oil in the Australian market over 30 years ago.
Melrose Organic Flaxseed Oil has a creamy, nutty and slightly bitter taste which means it's perfect to mix into smoothies, added to salad dressings, dips or drizzled over vegetables or your favourite breakfast.
Melrose Organic Flaxseed Oil is a pure plant-based omega oil which:
- - Is a good source of omega-3 fatty acids
- - Improves general health and wellbeing
- - Contains phytosterols that can minimise the absorption of cholesterol in the diet
- - Nourishes skin and improves hair health
- - Is cold pressed from organically grown flaxseeds
Melrose flaxseeds are organically grown by our friends at Waltanna Farms, Hamilton, VIC and are pesticide and additive free. That means a lower carbon foot print and we get to support local communities and jobs.
DIRECTIONS FOR USE
Can be taken straight, mixed into smoothies, added to salad dressings, dips or drizzled over vegetables or your favourite breakfast.Melrose Organic Flaxseed Oil has a creamy, nutty and slightly bitter taste.
Check out Melrose's website for some other ways to use this product.
INGREDIENTS
Each 20ml dose contains:
100% Organic Flaxseed Oil
LA 16
ALA 57
(Converts to EPA & DHA - absorption depends on individual)